CHEMISTRY GLOSSARY

benzene    →   benzen

Benzene is a colourless liquid hydrocarbon, C₆H₆, b.p. 80 °C. It is now made from petroleum by catalytic reforming (formerly obtained from coal tar). Benzene is the archetypal aromatic compound. It has an unsaturated molecule, yet will not readily undergo addition reactions. On the other hand, it does undergo substitution reactions in which hydrogen atoms are replaced by other atoms or groups.

In 1865, Friedrich August Kekulé purposed the benzene molecule structure as a hexagonal ring which consists of six carbon atoms with alternate carbon-carbon single and carbon-carbon double bond. But such a structure should be highly reactive, and so didn't account for the unreactive nature of benzene. We now know that the best representation for the structure of benzene is indeed, hexagonal, with each C-C bond distance being identical and intermediate between those for a single and double bond. The π-orbitals from each neighbouring carbon atom overlap to form a delocalised molecular orbital which extends around the ring, giving added stability and with it, decreased reactivity. That is the reason the structural formula of benzene represents as a hexagon with a circle in the center which represents the delocalized electrons.

catalytic cracking    →   katalitčko krekiranje

Catalytic cracking is a petroleum refining process in which heavy-molecular weight hydrocarbons are broken up into light hydrocarbon molecules by the application of heat and pressure in the presence of a catalyst.

cracking    →   krekiranje

Cracking is the process whereby heavy molecules of petroleum or crude oil are broken down into hydrocarbons of lower molecular weight (especially in the oil-refining process).

cysteine    →   cistein

Cysteine is neutral amino acids with polar side chains. Because of its high reactivity, the thiol group of cysteine has numerous biological functions. It serves as a potent nucleophile and metal ligand (particularly for iron and zinc), but is best known for its ability to form disulfide bonds, which often make an important contribution to the stability of extracellular proteins. Cysteine is a non-essential amino acid, which means that it is biosynthesized in humans.

• Abbreviations: Cys, C
• IUPAC name: 2-amino-3-sulfanylpropanoic acid
• Molecular formula: C₃H₇NO₂S
• Molecular weight: 121.16 g/mol

diamond    →   dijamant

Diamond is the hardest known mineral (with a hardness of 10 on Mohs’ scale). It is an allotropic form of pure carbon that has crystallised in the cubic system, usually as octahedral or cubes, under great pressure. Diamond crystals my be colourless and transparent or yellow, brown or black. They are highly prized as gemstones, but also have extensive uses in industry, mainly for cutting and grinding tools. Diamonds occur in ancient volcanic pipes of kimberlite, or in river deposits that have been derived from weathered kimberlite. Industrial diamonds are being increasingly synthetically produced.

glass    →   staklo

Glass is a brittle transparent solid with the molecular structure of a liquid. It is made by fusing together sand (SiO₂), soda (Na₂CO₃), and lime (CaCO₃) with small quantities other compounds. It is used for window panes and mirrors, for articles of table and culinary use, for lenses, and various articles of ornament.

heat    →   toplina

Heat is a form of energy associated with and proportional to molecular motion. It can be transferred from one body to another by radiation, conduction, or convection.

epimer    →   epimer

Epimers are diastereoisomers that have the opposite configuration at only one of two or more chiral centers present in the respective molecular entities. For example D-glucose and D-mannose, which differ only in the stereochemistry at C-2, are epimers, as are D-glucose and D-galactose (which differ at C-4).

free radical    →   slobodni radikal

Free radical is a molecular fragment having one or more unpaired electrons, usually short-lived and highly reactive. They can be produced by photolysis or pyrolysis in which a bond is broken without forming ions. In formulas, a free radical is conventionally indicated by a dot (·CH₃, ·SnH₃, ·Cl). Free radicals are known to be formed by ionising radiation and thus play a part in deleterious degradation effects that occur in irradiated tissue. They also act as initiators or intermediates in oxidation, combustion, photolysis, and polymerisation.

fructose    →   fruktoza

Fructose (fruit sugar) is a ketohexose (a six-carbon ketonic sugar), which occurs in sweet fruits and honey. Glucose and fructose have the same molecular formula, C₆H₁₂O₆, but have different structures. Pure, dry fructose is a very sweet, white, odorless, crystalline solid. Fructose is one of the sweetest of all sugars and is combined with glucose to make sucrose, or common table sugar. An older common name for fructose is levulose, after its levorotatory property of rotating plane polarized light to the left (in contrast to glucose which is dextrorotatory). The polysaccharide inulin is a polymer of fructose.