The simplest type of balance, the equal-arm balance, is an application of a first class lever. The beam of the balance is supported on a central knife-edge, usually of agate, which rests upon a plane agate plate. The point of support is called the fulcrum. Two pans of equal weight are suspended from the beam, one at each end, at points equidistant from the fulcrum. A long pointer attached at right angles to the beam at the fulcrum indicates zero on a scale when the beam is at rest parallel to a level surface.
To prevent the knife-edge from becoming dull under the weight of the beam and pans the balance is equipped with a special device called an arrest. The arrest is operated by means of milled knob underneath the base plate in the middle and in front of the balance (sometimes the arrest knob is at one side of the balance).
The object to be weighed is placed on one pan, and standard weights are added to the other until the balance of the beam is established again. When not in use and during loading or unloading of the pans, the balance should be arrested.
Erlenmeyer flask is a glass container which has a narrow, cylindrical mouth and a cone-shaped main body that ends in a wide, flat bottom. It was named after its inventor, a German chemist Richard Erlenmeyer (1825-1909). Erlenmeyer flasks are most often used in titrations to hold the liquid that is being titrated.
Osmosis is the flow of a solvent in a system in which two solutions of different concentration are separated by a semipermeable membrane which cannot pass solute molecules. The solvent will flow from the side of lower concentration to that of higher concentration, thus tending to equalise the concentrations. The pressure that must be applied to the more concentrated side to stop the flow is called the osmotic pressure.
Overpotential (η) is a potential that must be applied in an electrolytic cell in addition to the theoretical potential required to liberate a given substance at an electrode. The value depends on the electrode material and on the current density.
The equilibrium constant (K) was originally introduced in 1863 by Norwegian chemists C.M. Guldberg and P. Waage using the law of mass action. For a reversible chemical reaction represented by the equation
chemical equilibrium occurs when the rate of the forward reaction equals the rate of the back reaction, so that the concentrations of products and reactants reach steady-state values.
The equilibrium constant is the ratio of chemical activities of the species A, B, C, and D at equilibrium.
To a certain approximation, the activities can be replaced by concentrations.
For gas reactions, partial pressures are used rather than concentrations
The units of Kp and Kc depend on the numbers of molecules appearing in the stoichiometric equation (a, b, c, and d).
The value equilibrium constant depends on the temperature. If the forward reaction is exothermic, the equilibrium constant decreases as the temperature rises. The equilibrium constant shows the position of equilibrium. A low value of K indicates that [C] and [D] are small compared to [A] and [B]; i.e. that the back reaction predominates.
The equilibrium constant is related to ΔrG°, the standard Gibbs free energy change in the reaction, by
The term oxidation originally meant a reaction in which oxygen combines chemically with another substance. More generally, oxidation is a part of a chemical reaction in which a reactant loses electrons (increases oxidation number). Simultaneous reduction of a different reactant must occur (redox reaction).
Generalic, Eni. "Ledište." Croatian-English Chemistry Dictionary & Glossary. 29 June 2022. KTF-Split. {Date of access}. <https://glossary.periodni.com>.
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