CHEMISTRY GLOSSARY

energy    →   energija

Energy (E, U) is the characteristic of a system that enables it to do work. Like work itself, it is measured in joules (J).

The internal energy of a body is the sum of the potential energy and the kinetic energy of its component atoms and molecules.

Potential energy is the energy stored in a body or system as a consequence of its position, shape, or state (this includes gravitation energy, electrical energy, nuclear energy, and chemical energy).

Kinetic energy is the energy of motion and is usually defined as the work that will be done by a body possessing the energy when it is brought to rest. For a body of mass m having a speed v, the kinetic energy is mv²/2. Kinetic energy is most clearly exhibited in gases, in which molecules have much greater freedom of motion than in liquids and solids.

In an isolated system energy can be transferred from one form to another but the total energy of the system remains constant.

eutectic    →   eutektik

Eutectic is a solid solution consisting of two or more substances and having the lowest freezing point of any possible mixture of these components.

Eutectic point is the lowest temperature at which the eutectic mixture can exist in a liquid phase. A liquid having the eutectic composition will freeze at a single temperature without a change of composition.

electron    →   elektron

The electron is an elementary particle with a negative electric charge of (1.602 189 2±0.000 004 6)×10^-19 C and a mass of 1/1837 that of a proton, equivalent to (9.109 534±0.000 047)×10^-31 kg.

In 1897 the British physicist Joseph John (J.J.) Thomson (1856-1940) discovered the electron in a series of experiments designed to study the nature of electric discharge in a high-vacuum cathode-ray tube. Thomson interpreted the deflection of the rays by electrically charged plates and magnets as evidence of bodies much smaller than atoms that he calculated as having a very large value for the charge to mass ratio. Later he estimated the value of the charge itself.

Electrons are arranged in from one to seven shells around the nucleus; the maximum number of electrons in each shell is strictly limited by the laws of physics (2n²). The outer shells are not always filled: sodium has two electrons in the first shell (2×1² = 2), eight in the second (2×2² = 8), and only one in the third (2×3² = 18). A single electron in the outer shell may be attracted into an incomplete shell of another element, leaving the original atom with a net positive charge. Valence electrons are those that can be captured by or shared with another atom.

Electrons can be removed from the atoms by heat, light, electric energy, or bombardment with high-energy particles. Decaying radioactive nuclei spontaneously emit free electrons, called β particles.

enzyme    →   enzim

Enzyme is a protein that acts as a catalyst in biochemical reactions. Each enzyme is specific to a particular reaction or a group of similar reactions. Many require the association of certain nonprotein cofactors in order to function. The molecule undergoing a reaction (the substrate) binds to a specific active site on the enzyme molecule to form a short-lived intermediate: this greatly increases (by a factor of up to 10²⁰) the rate at which the reaction proceeds to form the product.

extensive property    →   ekstenzivno svojstvo

Extensive property is a property that changes when the amount of matter in a sample changes. Examples are mass, volume, length, and charge.

fermentation    →   fermentacija

Fermentation is a class of biochemical reactions that break down complex organic molecules (such as carbohydrates) into simpler materials (such as ethanol, carbon dioxide, and water). Fermentation reactions are catalyzed by enzymes.

Fermi level    →   Fermijev nivo

Fermi level is the highest energy of occupied states in a solid at zero temperature. The Fermi level in conductors lies in the conduction band, in insulators it lies in the valence band, and in semiconductors it falls in the gap between the conduction band and the valence band. It was named after the Italian physicst Enrico Fermi (1901 - 1954).

Fick’s law    →   Fickov zakon

Fick’s law is the statement that the flux J of a diffusing substance is proportional to the concentration gradient, i.e.,

where D is called the diffusion coefficient.

extraction    →   ekstrakcija

Extraction is the separation of a component from its mixture by selective solubility. When a solution of one substance in one solvent is brought in with another solvent dissolved substance will distribute between the two solutants because of different solubility. Extraction is an efficient and fast method used for separating and concentrating matters. Extraction is best done several times in a succession, with smaller amount of solvent in it the matter is better dissolved. For example, caffeine can be separated from coffee beans by washing the beans with supercritical fluid carbon dioxide; the caffeine dissolves in the carbon dioxide, but flavour compounds do not. Vanillin can be extracted from vanilla beans by shaking the beans with an organic solvent, like ethanol.

Faraday’s laws of electrolysis    →   Faradayevi zakoni elektrolize

Faraday’s laws of electrolysis are two laws found by British chemist and physicist Michael Faraday (1791-1867) in his experiments on electrolysis:

1. The quantity of matter extracted on the electrode is proportional to the quantity of charge (Q = I·t) which has flown in electrolysis time.

where z = number of electrons changed in reaction and F = Faraday’s constant which equals 96 487 C mol^-1.

2. The masses of the elements liberated by the same quantity of electricity are directly proportional to their chemical equivalents.

96 487 C will discharge 1 mol Ag and 1/2 mol Cu. The relevant half reactions are: