CHEMISTRY GLOSSARY

acid dissociation constant    →   konstanta disocijacije kiseline

Acid dissociation constant (K_a) is the equilibrium constant for the dissociation of an acid HA through the reaction

The quantity pK_a = -log K_a is often used to express the acid dissociation constant.

dissociation constant    →   konstanta disocijacije

Dissociation constant is a constant whose numerical value depends on the equilibrium between the undissociated and dissociated forms of a molecule. A higher value indicates greater dissociation.

The term dissociation is also applied to ionisation reactions of acids and bases in water. For example

which is often regarded as a straightforward dissociation into ions

The equilibrium constant of such a dissociation is called the acid dissociation constant or acidity constant, given by

The concentration of water [H₂O] can be taken as constant.

Similarly, for a base, the equilibrium

is also a dissociation; with the base dissociation constant or basicity constant, given by

K_a (K_b) is a measure of the strength of the acid (base).

dielectric constant    →   dielektrična konstanta

Dielectric constant or permittivity (ε) is an index of the ability of a substance to attenuate the transmission of an electrostatic force from one charged body to another. The lower the value, the greater the attenuation. The standard measurement apparatus utilises a vacuum whose dielectric constant is 1. In reference to this, various materials interposed between the charged terminal have the following value at 20 °C:

The exceptionally high value for water accounts for its unique behaviour as a solvent and in electrolytic solutions. Dielectric constant values decrease as the temperature rises.

Avogadro constant    →   Avogadrova konstanta

Avogadro constant (N_A or L) is the number of elementary entities in one mole of a substance.

It has the value (6.022 045±0.000 031)×10²³ mol^-1.

Boltzmann constant    →   Boltzmannova konstanta

The Boltzmann constant (k or k_B) is the physical constant describing the relationship between the thermodynamic temperature and the average kinetic energy of particles in a gas. It equals the molar gas constant R divided by the Avogadro constant N_A and has the value 1.380 648 52(79)×10^-23 J/K. It is named after the Austrian physicist Ludwig Eduard Boltzmann (1844-1906).

carboxylic acids    →   karboksilne kiseline

Carboxylic acids are organic compounds characterized by the presence of one or more RC(=O)OH groups (the carboxyl group). In the systematic chemical nomenclature carboxylic acids names end in the suffix -oic (e.g. ethanoic acids, CH₃COOH). The carbon of the terminal group being counted as part of the chain. They are generally weak acids. Carboxylic acids include a large and important class of fatty acids and may be either saturated or unsaturated. There are also some natural aromatic carboxylic acids (benzoic, salicylic).

constant    →   konstanta

Constant in a quantity that does not vary, e.g. in formula pV=RT, R is a universal constant and is equal to 8.314 J mol^-1 K^-1, while p, V and T are variables.

cryoscopic constant    →   krioskopska konstanta

Cryoscopic constant (E_f) is the constant that expresses the amount by which the freezing point T_f of a solvent is lowered by a non-dissociating solute, through the relation

where m is the molality of the solute.

ebullioscopic constant    →   ebulioskopska konstanta

Ebullioscopic constant (E_b) is the constant that expresses the amount by which the boiling point T_b of a solvent is raised by a nondissociating solute, through the relation

where b is the molality of the solute.

Faraday constant    →   Faradayeva konstanta

Faraday constant (F) is the electric charge of 1 mol of singly charged positive ions.

where N_A is Avogadro’s constant (6.022×10²³ mol^-1) and e is the elementary charge (1.602×10^-19 C).