Monosaccharides are carbohydrates, with the general formula Cn(H2O)n, that cannot be decomposed to a simpler carbohydrates by hydrolysis.
Depending on whether the molecule contains an aldehyde group (-CHO) or a ketone group (-CO-) monosaccharide can be a polyhydroxy aldehyde (aldose) or a polyhydroxy ketone (ketose). These aldehyde and ketone groups confer reduction properties on monosaccharides. They are also classified according to the number of carbon atoms they contain: trioses have three carbon atoms, tetroses four, pentoses five, hexoses six, heptoses seven, etc. These two systems of classification are often combined. For example, a six-carbon polyhydroxy aldehyde such as D-glucose is an aldohexose, whereas a six-carbon polyhydroxy ketone such as D-fructose is a ketohexose.
The notations D and L are used to describe the configurations of carbohydrates. In Fischer projections of monosaccharides, the carbonyl group is always placed on top (in the case of aldoses) or as close to the top as possible (in the case of ketoses). If the OH group attached to the bottom-most asymmetric carbon (the carbon that is second from the bottom) is on the right, then the compound is a D-sugar. If the OH group is on the left, then the compound is an L-sugar. Almost all sugars found in nature are D-sugars.
Monosaccharides can exist as either straight-chain or ring-shaped molecules. During the conversion from straight-chain form to cyclic form, the carbon atom containing the carbonyl oxygen, called the anomeric carbon, becomes a chiral center with two possible configurations (anomers), α and β. When the stereochemistry of the first carbon matches the stereochemistry of the last stereogenic center the sugar is the α-anomer when they are opposite the sugar is the β-anomer.
Octet rule states that the chemical properties of the elements repeat on a regular basis with increasing atomic mass, and that the chemical properties of each eight element are similar. Since the inert gases, with the exception of helium have eight electrons in their outer shells, this stable electronic configuration is called the octet rule. In chemical reactions atoms of elements tend to react in such a way as to achieve the electronic configuration of the inert gas nearest to them in the periodic table. There are a number of exceptions to the octet rule.
Periods are horizontal rows in the periodic table, each period begin with an alkali metal (one electron in the outermost principal quantum level) and ending with a noble gas (each having eight electrons in the outermost principal quantum level, except for helium, which is limited to two).
Periodic table is a table of elements, written in sequence in the order of atomic number or atomic weight and arranged in horizontal rows (periods) and vertical columns (groups) to illustrate the occurrence of similarities in the properties of the elements as a periodic function of the sequence. The original form was proposed by Dmitri Mendeleev (1834-1907) in 1869, using relative atomic masses.
Polymorphism is the ability of a solid substance to crystallise into more than one different crystal structure. Different polymorphs have different arrangements of atoms within the unit cell, and this can have a profound effect on the properties of the final crystallised compound. The change that takes place between crystal structures of the same chemical compound is called polymorphic transformation.
The set of unique crystal structures a given compound may form are called polymorphs. Calcium carbonate is dimorphous (two forms), crystallizing as calcite or aragonite. Titanium dioxide is trimorphous; its three forms are brookite, anatase, and rutile. The prevailing crystal structure depends on both the temperature and the external pressure.
Iron is a metal with polymorphism structure. Each structure stable in the range of temperature, for example, when iron crystallizes at 1 538 °C it is bcc (δ-iron), at 1 394 °C the structure changes to fcc (γ-iron or austenite), and at 912 °C it again becomes bcc (α-iron or ferrite).
Polymorphism of an element is called allotropy.
Polypeptides are peptides containing ten or more amino acid residues. The properties of a polypeptide are determined by the type and sequence of its constituent amino acids.
Spectrophotometer is an instrument for measuring the amount of light absorbed by a sample.
The absorption of light by a substance in a solution can be described mathematically by the Beer-Lambert law
where A is the absorbance at a given wavelength of light, ε is the molar absorbtivity or extinction coefficient (L mol-1 cm-1), unique to each molecule and varying with wavelength, b is the length of light path through the sample (cm), and c is the concentration of the compound in solution (mol L-1).
Supercritical fluid is any substance above its critical temperature and critical pressure (see phase diagram). It shows unique properties that are different from those of either gases or liquids under standard conditions. A supercritical fluid has both the gaseous property of being able to penetrate anything, and the liquid property of being able to dissolve materials into their components. Solublity increases with increasing density (i.e. with increasing pressure). An example of this is naphthalene which is practically insoluble in low pressure carbon dioxide. At 100 bar the solubility is 10 g/L and at 200 bar it is 50 g/L. Rapid expansion of supercritical solutions leads to precipitation of a finely divided solid.
Superfluidity in helium-4 was discovered in 1938 by the Soviet physicist Pyotr Leonidovich Kapitsa. Helium-4 exhibits superfluidity when it is cooled below 2.18 K (-270.97 C), which is called the lambda (λ) point. At these temperatures, helium-4 exhibits the characteristics of two distinct fluids, one of which appears to flow without friction. An extensive series of experiments showed that in this state of helium, called helium II (He II), there is an apparent enormous rise in heat conductivity, at an increase rate of about three million. Another unusual property of He II is its mobile, rapid flow through capillaries or over the rim of its containment vessel as a thin film that exhibits no measurable viscosity and appears unaffected by the forces of gravity or evaporation and condensation.
Thermometers are devices for measuring temperature. Linear and volume thermal expansion are macroscopic properties of matter, which can be easily measured, relative to measurements of microscopic properties, on the basis of which, temperature is defined. Thermometers based on thermal expansion are secondary instruments that is, they have to be calibrated in comparison to a standard thermometer. In a thermometer with liquid, mercury or alcohol is placed in a small glass container. If temperature increases, the liquid undergoes volume expansion and rises in a capillary. The level of the raised liquid is the measure of temperature. Mercury thermometers measure temperatures in the temperature range between -39 °C and 300 °C. Alcohol thermometers measure lower temperatures. Bimetal thermometers have a spiral spring, which consists of two metals with different coefficients of linear expansion. When temperature changes, metals undergo different change in length and the consequence twisting of the spring is transferred to a pointer, the deflection of which is the measure of temperature.
Generalic, Eni. "Ekstenzivno svojstvo." Croatian-English Chemistry Dictionary & Glossary. 29 June 2022. KTF-Split. {Date of access}. <https://glossary.periodni.com>.
Glossary
Periodic Table