CHEMISTRY GLOSSARY

composition of ocean water    →   sastav oceanske vode

The proportions of the major constituents of ocean water are almost constant throughout the world. Salinity (total salt content) and the concentrations of individual chemical constituents in sea wateris given the units psu (practical salinity units). For most purposes one can assume that the new unit, psu, and the older unit, ‰, are synonymous.

The average composition of the ocean water is as shown on the following table.

critical point    →   kritična točka

In general, critical point is the point on the phase diagram of a two-phase system at which the two coexisting phases have identical properties and therefore represent a single phase. At the liquid-gas critical point of a pure substance, the distinction between liquid and gas vanishes, and the vapour pressure curve ends. The coordinates of this point are called the critical temperature and critical pressure. Above the critical temperature it is not possible to liquefy the substance.

critical temperature    →   kritična temperatura

Critical temperature is the temperature of the liquid-vapour critical point, that is, the temperature above which a gas cannot be liquefied by an increase of pressure.

cryoscopic constant    →   krioskopska konstanta

Cryoscopic constant (E_f) is the constant that expresses the amount by which the freezing point T_f of a solvent is lowered by a non-dissociating solute, through the relation

where m is the molality of the solute.

crystallisation    →   kristalizacija

Crystallisation is process in which the melted substance from a saturated solution turns into solid substance (crystal).

decomposing    →   raščinjavanje

Decomposing in analytical chemistry means that a certain substance is converted, by melting it with a suitable melting medium (sodium carbonate, sodium hydroxide, sodium peroxide, ...) in the kind of compound which will afterwards that dissolve in water, acid or base very easily.

cross-linking    →   umrežavanje

Cross-linking is an attachment of two chains of polymer molecules by bridges, composed of either an element, a group, or a compound, that join certain carbon atoms of the chains by primary chemical bonds, as indicated in the schematic diagram

Cross-linking occurs in nature in substances made up of polypeptide chains that are joined by the disulfide bonds of the cysteine residue, as in keratins or insulin. Cross-linking can be artificially effected, either adding a chemical substance (cross-linking agent), or by subjecting the polymer to high-energy radiation. Examples are: vulcanisation of rubber with sulphur, cross-linking of polystyrene with divinylbenzene, or cross-linking of polyethylene by means of high-energy radiation.

Cross-linking has the effect of changing a plastic from thermoplastic to thermosetting. Thus, it also increases strength, heat and electrical resistance, and especially resistance to solvents and other chemicals.

crucible    →   lončić za žarenje

Crucible is used for heating small amounts of solid in an oven to very high temperatures. Crucibles are usually made out of porcelain, platinum, nickel or iron.

crude oil    →   sirova nafta

Crude oil (petroleum) is a fossil fuel formed from plant and animal remains many million of years ago. It is occasionally found in springs or pools but is usually drilled from wells beneath the earth’s surface. Crude oil is a mixture of hydrocarbons with small quantities of other chemicals such as sulphur, nitrogen and oxygen. Crude is the raw material which is refined into petrol, heating oil, jet fuel, propane, petrochemicals, and other products.

density    →   gustoća

In the most common usage, density (ρ) is mass density or mass per unit volume. In Si units it is measured in kg m^-3. More commonly, densities are given in kg dm^-3.

More generally, it is the amount of some quantity (mass, charge, energy, etc.) divided by a length, area, or volume.

Relative density is the ratio of the density of a substance to the density of some reference substance. For liquids or solids, it is the ratio of the density (usually at 20 °C) to the density of water at 4 °C. This quantity was formerly called specific gravity.