Results 1–5 of 5 for Schellbach%E2%80%99s burette
When colourless liquids are used, parallax mistake is avoided by use of Schellbach’s burette. On the inside wall opposite to graduation scale it has a melted in ribbon from milky glass in the middle of which a blue line is found. The level of liquid is now spotted very easily because of light breaking in the meniscus blue line now looks like a double spike.
Burette is a graded glass pipe which on its lower side has a glass faucet by which it can drop a precise quantity of liquid. Inner diameter of a burette must be equal in its whole length, because the accuracy of volume measurement depends upon that. Burettes are primarily used in volumetric analysis for titration with standard solution reagent. Most often Schellbach’s burette is used, graded on 50 mL with division of scale on 0.1 mL. Every burette is calibrated on discharge. For serial determining automatic burettes are used.
Automatic burette is used for series of tests. It is connected with a bottle which contains the titration solution. The air is pumped into the bottle by a small rubber air pump, created the pressure in the bottle which the rises the solution to the top of burette. When the the burette is full, the valve is released, the pressure in the bottle falls and the burette automatically sets itself to zero. Work with automatic burettes is by far faster and the consumption of standard solution is smaller.
Knudsen's automatic bulb-burette, developed by the Danish physicist Martin Knudsen (1871-1949), is designed in a way that even routine field analysis in a boat laboratory would provide highly accurate measurements. The burette is filled with a mixture of silver nitrate from reservoir R, located above the burette, by opening the A valve. When the solution crosses the three-way C valve the A valve is closed preventing further solution flow in to the burette. Any extra solution is caught in the W bowl. Turn the C valve, which marks the zero on the scale, in order to allow atmospheric air to enter the burette. Since most open-ocean samples lie in a relatively small chlorinity range, the burette is designed so that much of its capacity is in the bulb (B). This allows the titration to be quick (by quickly releasing contents from the B area) and reduces the error that occurs from the slow drainage along the inner wall of the burette.
Each millimeter is divided in to twenty parts (double millimeter division of the Knudsen burette) which allows for highly accurate measurements (the scale is read up to a precision of 0.005 mL). From 0 to 16 the burette isn't divided, that usually starts from 16 and goes until 20.5 or 21.5. A single double millimeter on a Knudsen burette scale corresponds to one permille of chloride in the seawater sample. This burette can be used for titration of water from all of the oceans and seas, with the exemptions being areas with very low salinity (e.g. the Baltic Sea) and river estuaries which require the use of normal burettes.
Parallax is a deceptive change of the position of an object which is observed while the position of the observer changes. Position of eye at all volumetric vessels must be at the same level as the meniscus. If not, the parallax will cause an error while reading the position of the meniscus of a liquid in a burette. It will be a positive mistake if the eye is lower, and negative if the eye is higher than the meniscus plane.
Generalic, Eni. "Schellbach%E2%80%99s burette." Croatian-English Chemistry Dictionary & Glossary. 29 June 2022. KTF-Split. {Date of access}. <https://glossary.periodni.com>.
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