Simple or primitive monoclinic lattice (monoclinic-P) has one lattice point at the each corner of the unit cell. It has unit cell vectors a≠b≠c and interaxial angles α=γ=90°≠β.
Simple or primitive orthorhombic lattice (orthorhombic-P) has one lattice point at the each corner of the unit cell. It has unit cell vectors a≠b≠c and interaxial angles α=β=γ=90°.
Simple or primitive tetragonal lattice (tetragonal-P) has one lattice point at the each corner of the unit cell. It has unit cell vectors a=b≠c and interaxial angles α=β=γ=90°.
An sp3 hybrid orbital is an orbital formed by the linear combination of one s and three p orbitals of comparable energy (such 2s and 2p orbitals) on a same atom. The four sp3 hybrid orbitals point toward the corners of a regular tetrahedron with the bond angle of 109.5°.
Starch (C6H10O5)x is a polysaccharide used by plants to stockpile glucose molecules. It is the major component of flour, potatoes, rice, beans, corn, and peas. Starch is a mixture of two different polysaccharides: amylose (about 20 %), which is insoluble in cold water, and amylopectin (about 80 %), which is soluble in cold water. Amylose is composed of unbranched chains of D-glucose units joined by α(1→4)-glycosidic linkages. Unlike amylose, which are linear polymers, amylopectin contains α(1→6)-glycoside branches approximately every 25 glucose units.
Starch digestion begins in the mouth via the action of amylase, a digestive enzyme present in saliva. The process is completed in the small intestine by the pancreatic amylase. The final products of starch digestion, glucose molecules, are absorbed into the intestinal bloodstream and transported to the liver. Like most enzymes, glycosidases are highly selective in their action. They hydrolyze only the α-glycoside links in starch and leave the β-glycoside links in cellulose untouched. Starch is important food stuff and is used in adhesives, and sizes, in laundering, pharmacy and medicine.
Sucrose (saccharose), or ordinary table sugar, is a disaccharide in which α-D-glucopyranose and β-D-fructofuranose are joined at their anomeric carbons by a glycosidic bond. There are no hemiacetals remaining in the sucrose and therefore sucrose is not a reducing sugar and does not exhibit mutarotation. Sugar is a white crystalline sweet compound found in many plants and extracted from sugar cane and sugar beet. It is used as a sweetening agent in food and drinks. If heated to 200 °C, sucrose becomes caramel. When sucrose is hydrolyzed it forms an equimolar mixture of glucose and fructose. This mixture of monosaccharides is called invert sugar. Honeybees have enzymes called invertases that catalyze the hydrolysis of sucrose. Honey, in fact, is primarily a mixture of glucose, fructose, and sucrose.
Sugar is any of a group of water-soluble carbohydrates of relatively low molecular weight and typically having a sweet taste. The group comprises mainly monosaccharides (glucose, fructose, galactose), disaccharides (sucrose, lactose, maltose), and trisaccharides (raffinose). Many monosaccharides and disaccharides fairly commonly found in nature bear names reflecting the source from which they were first isolated. For example, glucose is also known as grape sugar, lactose as milk sugar, and maltose as malt sugar. In everyday usage, the name is often used to refer specifically to sucrose (table sugar, cane sugar, beet sugar).
Tantalum was discovered by Anders Ekeberg (Sweden) in 1802. The origin of the name comes from the Greek word Tantalos meaning father of Niobe in Greek mythology, (tantalum is closely related to niobium in the periodic table). It is rare, grey, heavy, hard but ductile, metal with a high melting point. Exposed surfaces form corrosion resistant oxide film. Attacked by HF and fused alkalis. Metal ignites in air. Tantalum always found with niobium. Chiefly occurs in the mineral tantalite. Often used as an economical substitute for platinum. Tantalum pentoxide is used in capacitors and in camera lenses to increase refracting power. It and its alloys are corrosion and wear resistant so it is used to make surgical and dental tools.
Technetium was discovered by Carlo Perrier and Emilio Segre (Italy) in 1937. The origin of the name comes from the Greek word technikos meaning artificial. It is silvery-grey metal. Resists oxidation but tarnishes in moist air and burns in high oxygen environment. First synthetically produced element. Radioactive. Technetium is made first by bombarding molybdenum with deuterons (heavy hydrogen) in a cyclotron. Added to iron in quantities as low as 55 part-per-million transforms the iron into a corrosion-resistant alloy.
Tetrahedral is a molecular shape that results when there are four bonds and no lone pairs around the central atom in the molecule. The atoms bonded to the central atom lie at the corners of a tetrahedron with 109.5° angles between them. Molecules with an tetrahedral electron pair geometries have sp3 hybridization at the central atom. The ammonium ion (NH4+) and methane (CH4) have a tetrahedral molecular geometry.
Generalic, Eni. "High fructose corn syrup." Croatian-English Chemistry Dictionary & Glossary. 29 June 2022. KTF-Split. {Date of access}. <https://glossary.periodni.com>.
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