CHEMISTRY GLOSSARY

impedance    →   impedancija

Impedance is the analogue of the resistance or resistivity when applied to alternating current. That is, it is a measure of a material’s inability to carry the electrical current. In many materials the impedance varies as the frequency of the applied electrical potential changes, due to the properties of the conducting liquid or solid. In electrochemistry, the impedance of the electrodes is also frequency dependent.

concentration    →   koncentracija

1. Group of four quantities characterizing the composition of a mixture with respect to the volume of the mixture (mass, amount, volume and number concentration).

2. Short form for amount (of substance) concentration (substance concentration in clinical chemistry).

diffraction    →   difrakcija

Diffraction is the ability of a wave to bend around the edges of obstacles or holes. The effect is most noticeable when the obstacle or hole is comparable to the size of the wavelength

electrophoresis    →   elektroforeza

Electrophoresis is a technique for the analysis and separation of colloids, based on the movement of charged colloidal particles in an electric field. The migration is toward electrodes of charge opposite to that of the particles. The rate of migration of the particles depends on the field, the charge on the particles, and on other factors, such as the size and shape of the particles.

Electrophoresis is important in the study of proteins. The acidity of the solution can be used to control the direction in which a protein moves upon electrophoresis.

Euler number    →   Eulerova značajka

Euler number (Eu) is a dimensionless quantity used in fluid mechanics, defined by

where p is pressure, ρ is density, and v is velocity.

Knudsen number    →   Knudsenova značajka

Knudsen number (Kn) is a dimensionless quantity used in fluid mechanics, defined by

where λ is mean free path and l is length.

law of chemical equilibrium    →   zakon o kemijskoj ravnoteži

Law of chemical equilibrium (also called the law of mass action) states that the rate at which a substance reacts is proportional to its active mass (i.e. to its molar concentration). Thus, the velocity of a chemical reaction is proportional to the product of the concentration of the reactants.

Lewis number    →   Lewisova značajka

Lewis number (Le) is a dimensionless quantity used in fluid mechanics, defined by

where a is thermal diffusivity and D is diffusion coefficient.

Mach number    →   Machova značajka

Mach number (Ma) is a dimensionless quantity used in fluid mechanics, defined by

where v is velocity and c is the speed of sound.

equilibrium constant    →   konstanta ravnoteže

The equilibrium constant (K) was originally introduced in 1863 by Norwegian chemists C.M. Guldberg and P. Waage using the law of mass action. For a reversible chemical reaction represented by the equation

chemical equilibrium occurs when the rate of the forward reaction equals the rate of the back reaction, so that the concentrations of products and reactants reach steady-state values.

The equilibrium constant is the ratio of chemical activities of the species A, B, C, and D at equilibrium.

To a certain approximation, the activities can be replaced by concentrations.

For gas reactions, partial pressures are used rather than concentrations

The units of K_p and K_c depend on the numbers of molecules appearing in the stoichiometric equation (a, b, c, and d).

The value equilibrium constant depends on the temperature. If the forward reaction is exothermic, the equilibrium constant decreases as the temperature rises. The equilibrium constant shows the position of equilibrium. A low value of K indicates that [C] and [D] are small compared to [A] and [B]; i.e. that the back reaction predominates.

The equilibrium constant is related to Δ_rG°, the standard Gibbs free energy change in the reaction, by