CHEMISTRY GLOSSARY

kinetic energy    →   kinetička energija

Kinetic energy (E_k) is associated with the state of motion of a body. It is a scalar property and defined to be

Kinetic energy is most clearly exhibited in gases, in which molecules have much greater freedom of motion than in liquids and solids.

lanolin    →   lanolin

Lanolin is a greasy yellow substance obtained from sheep wool. It is used as a dispersing agent in medicine and for cosmetic purposes.

latent heat    →   latentna toplina

Latent heat (L) is the quantity of heat absorbed or released when a substance changes its physical phase at constant temperature (e.g. from solid to liquid at the melting point or from liquid to gas at the boiling point).

law of chemical equilibrium    →   zakon o kemijskoj ravnoteži

Law of chemical equilibrium (also called the law of mass action) states that the rate at which a substance reacts is proportional to its active mass (i.e. to its molar concentration). Thus, the velocity of a chemical reaction is proportional to the product of the concentration of the reactants.

levorotatory    →   lijevokretan

Levorotatory is refers to an optically active substance that rotates the plane of plane polarised light counterclockwise.

Lewis number    →   Lewisova značajka

Lewis number (Le) is a dimensionless quantity used in fluid mechanics, defined by

where a is thermal diffusivity and D is diffusion coefficient.

liquid crystal    →   tekući kristal

Liquid crystals or crystalline liquids are a physical state between crystals and melts. The liquid crystalline phase - the so-called mesophase - is formed at the melting point. The most important (usable) mesophases are nematic, cholesteric and smectic phase, having different molecular orientations.

law of conservation of mass    →   zakon o očuvanju mase

Law of conservation of mass states that no detectable gain or loss in mass occurs in chemical reactions. The state of a substance may change in a chemical reaction, for example, from a solid to a gas, but its total mass will not change. Note that the energy released (exothermic) or adsorbed (endothermic) in a chemical reaction is a result of energy transfer between atoms and their environment.

magnetic permeability    →   magnetska permeabilnost

Magnetic permeability (μ), also called permeability, is a constant of proportionality that exists between magnetic induction and magnetic field intensity. This constant is equal to approximately μ_o = 1.257×10^-6 H/m in a vacuum.

Magnetic permeability is often expressed in relative, rather than in absolute, terms. If μ represents the permeability of the substance in question, then the relative permeability, μ_r, is given by:

magnetochemistry    →   magnetokemija

Magnetochemistry is a branch of physical chemistry which studies relations between magnetism and the chemical structure of matter.