CHEMISTRY GLOSSARY

tryglyceride    →   triglicerid

Triglyceride is an ester of glycerol and three fatty acids. It is the main constituent of vegetable oil and animal fats. The fatty acids attached to the glycerol can be the same or different. Natural fatty acids found in plants and animals are typically composed only of even numbers of carbon atoms (usually from 16 to 20) due to the way they are bio-synthesized from acetyl CoA.

tryptophan    →   triptofan

Tryptophan is hydrophobic amino acids with aromatic side chain. Tryptophan is large aromatic residue that is normally found buried in the interior of a protein and is important for protein stability. Tryptophan has the largest side chain and is the least common amino acid in proteins. It has spectral properties that make it the best inherent probe for following protein folding and conformational changes associated with biochemical processes. It is an essential amino acid, which means that humans cannot synthesize it, so it must be ingested.

• Abbreviations: Trp, W
• IUPAC name: 2-amino-3-(1H-indol-3-yl)propanoic acid
• Molecular formula: C₁₁H₁₂N₂O₂
• Molecular weight: 204.23 g/mol

tungsten    →   volfram

Tungsten was discovered by Fausto and Juan Jose de Elhuyar (Spain) in 1783. Named after the tungsten mineral wolframite. It is hard, steel-grey to white metal. Highest melting point of all metals. Resists oxygen, acids and alkalis. Tungsten occurs in the minerals scheelite (CaWO₄) and wolframite [(Fe,Mn)WO₄]. Made into filaments for vacuum tubes and electric lights. Also as contact points in cars. Tungsten carbide is extremely hard and is used for making cutting tools and abrasives.

tyrosine    →   tirozin

Tyrosine is hydrophobic amino acids with aromatic side chain. Tyrosine is large aromatic residue that is normally found buried in the interior of a protein and is important for protein stability. Tyrosine has special properties since its hydroxyl side chain may function as a powerful nucleophile in an enzyme active site (when ionized) and is a common site for phosphorylation in cell signaling cascades. Tyrosine absorbs ultraviolet radiation and contributes to the absorbance spectra of proteins. It is not essential (or semi-essential) to the human diet, since it is synthesized in the body from other metabolites.

• Abbreviations: Tyr, Y
• IUPAC name: 2-amino-3-(4-hydroxyphenyl)propanoic acid
• Molecular formula: C₉H₁₁NO₃
• Molecular weight: 181.19 g/mol

unsaturated fat    →   nezasićena mast

Unsaturated fats, which include one or more unsaturated fatty acid, are liquid at room temperature (oil) and come from plant oils such as olive, peanut, corn, sunflower, safflower, and soybean. The fish oils may also be high in unsaturated fatty acids.

uranium    →   uranij

Uranium was discovered by Martin Heinrich Klaproth (Germany) in 1789. Named after the planet Uranus. It is silvery-white, dense, ductile, malleable, radioactive metal. Resists alkalis; tarnishes in air; attacked by steam and acids. Radiotoxic. Uranium occurs in many rocks, but in large amounts only in such minerals as pitchblende and carnotite. For many centuries it was used as a pigment for glass. Now it is used as a fuel in nuclear reactors and in bombs.

valine    →   valin

Valine is hydrophobic amino acids with aliphatic side chain. It is a member of the branched-chain amino acid family, along with leucine and isoleucine. Valine differs from threonine by replacement of the hydroxyl group with a methyl substituent, but they are of roughly the same shape and volume. The nonpolar hydrophobic amino acids tend to cluster together within proteins, stabilizing protein structure by means of hydrophobic interactions. Valine is an essential amino acid, which means that it cannot be synthesized in the body and must be obtained through dietary sources.

• Abbreviations: Val, V
• IUPAC name: 2-amino-3-methylbutanoic acid
• Molecular formula: C₅H₁₁NO₂
• Molecular weight: 117.15 g/mol

vanadium    →   vanadij

Vanadium was discovered by A. M. del Rio (Spain) in 1801 and rediscovered by Nils Sefstrom (Sweden) in 1830. Named after Vanadis, the goddess of beauty in Scandinavian mythology. It is soft, ductile, silvery-white metal. Resistant to corrosion by moisture, air and most acids and alkalis at room temperature. Exposed surfaces form oxide coating. Reacts with concentrated acids. Vanadium is found in the minerals patronite (VS₄), vanadinite [Pb₅(VO₄)₃Cl] and carnotite [K₂(UO₂)₂(VO₄)₂·3H₂O]. Pure metal produced by heating with C and Cl to produce VCl₃ which is heated with Mg in Ar atmosphere. It is mixed with other metals to make very strong and durable alloys. Vanadium pentoxide (V₂O₅) is used as a catalyst, dye and fixer-fixer.

volumetric flask    →   odmjerna tikvica

Volumetric flasks are bottles made of glass, in a pear like in shape with long thin necks and flat bottoms. All come with a ground glass stopper for a tight seal. Volume marking is cut in glass with fluoride acid around the neck, so that parallax should be avoided (flask is put in front of the eyes so that one can see only a straight horizontal line). A volumetric flask is calibrated to contain (TC or In) the indicated volume of water at 20 °C when the bottom of the meniscus is adjusted to just rest on the center of the line marked on the neck of the flask. They are used for preparing the exactly known volume of sample solution and standard solutions of reagents. On each flask with volume designation a temperature on which the flask has been calibrated is designated.

Winkler’s method    →   Winklerova metoda

Winkler’s method was once a common method used to determine the dissolved oxygen concentration by titration. Now rarely used due to the accuracy and low price of oxygen meters.

The water sample is first treated with excess manganese(II) sulfate solution and then with an alkaline solution of potassium iodide. The Mn(OH)₂ initially formed reacts with the dissolved oxygen. The amount of MnO(OH)₂ formed is determined by reaction with iodide ion in acidic solution. The iodine formed may be titrated against standard thiosulfate solution, using starch as an indicator.