CHEMISTRY GLOSSARY

Pauling scale    →   Paulingova skala

Pauling scale is a numerical scale of electronegativities based on bond-energy calculations for different elements joined by covalent bonds. Electronegativity is the power of an atom when in a molecule to attract eletrons to itself. Fluorine is the most electronegative element with a Pauling electronegativity value of 4.

energy    →   energija

Energy (E, U) is the characteristic of a system that enables it to do work. Like work itself, it is measured in joules (J).

The internal energy of a body is the sum of the potential energy and the kinetic energy of its component atoms and molecules.

Potential energy is the energy stored in a body or system as a consequence of its position, shape, or state (this includes gravitation energy, electrical energy, nuclear energy, and chemical energy).

Kinetic energy is the energy of motion and is usually defined as the work that will be done by a body possessing the energy when it is brought to rest. For a body of mass m having a speed v, the kinetic energy is mv²/2. Kinetic energy is most clearly exhibited in gases, in which molecules have much greater freedom of motion than in liquids and solids.

In an isolated system energy can be transferred from one form to another but the total energy of the system remains constant.

face-centered cubic lattice    →   plošno centrirana kubična rešetka

Face-centered cubic lattice (fcc or cubic-F), like all lattices, has lattice points at the eight corners of the unit cell plus additional points at the centers of each face of the unit cell. It has unit cell vectors a =b =c and interaxial angles α=β=γ=90°.

The simplest crystal structures are those in which there is only a single atom at each lattice point. In the fcc structures the spheres fill 74 % of the volume. The number of atoms in a unit cell is four (8×1/8 + 6×1/2 = 4). There are 26 metals that have the fcc lattice.

fat    →   mast

Fats are esters of glycerol and long chain carboxylic acids. Fats occur widely in plants and animals as a means of storing food energy, having twice the calorific value of carbohydrates. Fats derived from plants and fish generally have a greater proportion of unsaturated fatty acids than those from mammals. Fats may be either solid or liquid at room temperature, depending on their structure and composition. Unsaturated fats are liquid at room temperature.

Plant oils may be hardened by the addition of hydrogen atoms, converting double bonds to single bonds. This process is known as hydrogenation. Hydrogenated vegetable oils are often present in margarine and other processed foods.

Alkali hydrolysis of fat with sodium hydroxide it gives glycerol and soap (i.e. a mixture of the sodium salts of the fatty acids).

pentose    →   pentoza

Pentose is a monosaccharide with five carbon atoms in its chain.

polar covalent bond    →   polarna kovalentna veza

Polar covalent bond is a covalent bond in which the electrons are not equally shared because one atom attracts them more strongly than the other

ferromagnetism    →   feromagnetizam

Ferromagnetism is a type of magnetism in which the magnetic moments of atoms in a solid are aligned within domains which can in turn be aligned with each other by a weak magnetic field. The total magnetic moment of a sample of the substance is the vector sum of the magnetic moments of the component domains. In an unmagnetized piece of ferromagnetic material the magnetic moments of the domains themselves are not aligned; when an external field is applied those domains that are aligned with the field increase in size at the expense of the others. Ferromagnetic materials can retain their magnetisation when the external field is removed, as long as the temperature is below a critical value, the Curie temperature. They are characterised by a large positive magnetic susceptibility.

fission    →   fisija

Fission is a nuclear reaction in which an atomic nucleus breaks into smaller nuclei of comparable mass, releasing a large amount of energy.

freon    →   freon

Freon (chlorofluorocarbon, CFC) a type of compound in which some or all of the hydrogen atoms of hydrocarbon (usually an alkane) have been replaced by chlorine and fluorine atoms. Most CFC are chemically uncreative and are stable at high temperatures. They are used as aerosol propellants, refrigerants, and solvents, and in the manufacture of rigid packaging foam. CFC because of their chemical inertness, can diffuse unchanged into the upper atmosphere. Here, photochemical reactions cause them to break down and react with ozone. For his reason, their use has been discouraged.

fullerene    →   fuleren

Fullerene (Buckminsterfullerene) is a form of carbon consisting of 60 carbon atoms bound together to make a roughly spherical "buckyball" (which looks rather like a soccer ball).